STARTER:
THROWBACK TO THE SPRINGS SHRIMP OHH LA LA – 4 PIECES OF BUTTERFLIED SHRIMP, BATTERED IN A TAPIOCA FLOUR, SERVED WITH A CHOICE OF BLACKBERRY SAUCE OR HOT MUSTARD $15
DINNER SPECIAL:
CHICKEN PICATTA – 8 OZ. CHICKEN BREAST SAUTEED IN A MUSHROOM WHITE WINE LEMON BUTTER SAUCE INCLUDES 2 SIDES $24
GOURMET BURGER:
8 OZ. WAYGU BURGER – TOPPED WITH CARMELIZED ONIONS, HOT HONEY GOUDA, SERVED WITH HOUSE MADE POTATO WEDGES. $16
PREMIUM SIDE:
2 CHICKEN AND CHILI LIME POTATO SKINS – WHITE CHEDDAR AND GREEN ONIONS, SOUR CREAM $6
DESSERT:
PEANUT BUTTER ICE CREAM CHEESECAKE $8
DRINK SPECIAL:
SALTY DOG – GIN, RUBY RED GRAPEFRUIT JUICE, SALTED RIM $8