STARTER:
3 SHREDDED BEEF BBQ POTATO SKINS TOPPED WITH WHITE CHEDDAR SAUCE, GREEN ONIONS AND SOUR CREAM. $10
SALAD SPECIAL:
SPINACH SALAD WITH MUSHROOMS, RED ONIONS, AND SERVED WITH HOT BACON DRESSING. $6
DINNER SPECIAL:
CHICKEN MADEIRA LINGUINI – 8oz SPLIT CHICKEN BREAST OVER MADEIRA WINE AND MUSHROOM SAUCE AND LINGUINI. INCLUDES 2 SIDES. $24
GOURMET BURGER:
JOHNNY’S ANGUS BURGER – 8oz ANGUS BURGER OVER BACON JAM, TOPPED WITH FRIED GREEN TOMATO, GOAT CHEESE, AND ARUGULA ON A BRIOCHE BUN. SERVED WITH HOUSE MADE WEDGES. $16
PREMIUM SIDE:
BRUSSEL SPROUTS ALMONDINE. $6
DESSERT OF THE WEEK:
STRAWBERRY CHEESE CAKE ICE CREAM TOPPED WITH A STRAWBERRY GANACHE. $9
DRINK OF THE WEEK:
SUNSET-SUNRISE – MALIBU, CRANBERRY AND PINEAPPLE JUICES, SPLASH OF SPRITE AND GARNISHED WITH A LIME.