STARTER:
CLAM DIP – CREAMY AMERICAN CHEESE, CLAMS. SERVED WITH GARLIC BREAD. $13
DINNER SPECIAL:
LASAGNA – MADE WITH MEAT SAUCE. SERVED WITH GARLIC BREAD AND CAESAR SALAD. $22
GOURMET BURGER:
CAPRESE CHICKEN SANDWICH – GRILLED CHICKEN BREAST TOPPED WITH ROMA TOMATOES, FRESH MOZZARELLA CHEESE, BASIL AND BALSAMIC GLAZE ON A BRIOCHE BUN. SERVED WITH HOUSE MADE WEDGES. $16
PREMIUM SIDE:
HONEY SRIRACHA BRUSSEL SPROUTS. $6
DESSERT OF THE WEEK:
SALTED CARAMEL CREME BRULEE $10
DRINK OF THE WEEK:
HIBISCUS MARGARITA – TEQUILA, TRIPLE SEC, SOUR MIX, HIBISCUS SYRUP. GARNISHED WITH AN EDIBLE HIBISCUS FLOWER.