STARTER:
BBQ Smoked Chicken Flatbread – Barbecue smoked chicken, red onions, bell peppers, white cheddar, topped with cilantro. $14
SALAD SPECIAL:
Italian Chef Salad – Chopped romaine, pepperoni, salami, ham, red onion, bell peppers, croutons on the side. Roasted red pepper Caesar dressing. $9
DINNER SPECIAL:
Surf and Turf – 8 oz Angus strip paired with 3 lightly breaded and butterflied shrimp with cocktail sauce. Includes two sides. $35
SCALLOPS:
Pan-seared scallops served over a flavorful rice pilaf, fresh spinach, finished with a lemon basil aioli. Includes your choice of two sides. $35
GOURMET SANDWICH:
Lightly breaded pork cutlet topped with bacon, pepper jack cheese, and a chipotle mayo. $18
PREMIUM SIDE:
Mushroom Risotto – $8
DESSERT OF THE WEEK:
Espresso Crème Brûlée – $10
DRINK OF THE WEEK:
Peanut Butter and Jelly Martini – Sheep Dog peanut butter whiskey, Chambord, raspberry syrup, and cream.
Try our new Smoked Maple Bacon Old Fashioned made with Knob Creek Smoked Maple Bourbon, orange bitters, brown sugar simple syrup and garnished with an orange peel and bacon.
Add two scallops to any steak. $8