Throw on your green outfits and join us on March 17th at “O’Caroline’s” to celebrate St. Patrick’s Day! We’ll be serving from 4pm – 9 pm, and offering some great Irish specials! Featuring $3 Guinness 14.9 oz. cans Reuben … Continued
Join as at The Caroline with someone special to celebrate Valentine’s Day at our special dinners on Friday, February 11th and Saturday, February 12th from 4 – 9 pm! Give us a call at (937) 552-7676 to make your reservation … Continued
NEW YEAR’S EVE DINNER 2021 SERVING DECEMBER 31ST – SEATINGS STARTING AT 3:00 Please Call (937) 552-7676 for reservations. (Leave a message if not during business hours) APPETIZERS: NEW ENGLAND CLAM CHOWDER CUP – $5 BOWL$7 SHRIMP BISQUE CUP -$7- … Continued
Celebrate Christmas Eve with us at The Caroline! Reservations start at 3:00 pm, with the last seating at 8:30 pm Please Call (937) 552-7676 for reservations. (Leave a message if not during business hours) We’re allotting 1 hour and 45 … Continued
APPETIZERS: SHRIMP BISQUE CUP $6 BOWL $9 5 JUMBO SHRIMP SERVED WITH OUR HOUSE COCKTAIL SAUCE $13 AHI TUNA- SEARED RARE SERVED WITH WASABI AND SWEET & SPICY ASIAN SAUCE $13 3 TRADITIONAL PORK EGG ROLLS WITH SWEET & SOUR AND … Continued
SEATINGS STARTING AT 3:00 APPETIZERS: NEW ENGLAND CLAM CHOWDER CUP – $4 BOWL$6 SHRIMP BISQUE CUP -$5 – BOWL $8 5 CHILLED JUMBO SHRIMP COCKTAIL – WITH OUR HOUSE COCKTAIL SAUCE $14 AHI TUNA- SEARED RARE, SERVED WITH WASABI AND … Continued
CHRISTMAS EVE DINING: RESERVATION STARTING AT 3:00 –LAST SEATING AT 8:30 TIME SLOTS : WE ARE ALLOCATING 1 HOUR AND 45 MINUTES FOR EACH SETTING CREDIT CARD REQUIRED FOR RESERVATION. 48 HOUR CANCELLATION REQUIRED. APPETIZERS: CLAM CHOWDER—CUP-$4 BOWL $6 AHI … Continued
STARTER: CAPRESE SALAD – FRESH MOZZARELLA, ROMA TOMATOES, BASIL, AND BALSAMIC REDUCTION $10 CHEF’S SPECIAL: DILL SALMON – 8 OZ. NORTH ATLANTIC SALMON, TOPPED WITH DILL CREAM SAUCE, SLICED CUCUMBERS, AND DICED TOMATOES ON A BED OF FRESH SPINACH. INCLUDES … Continued
Join us at The Caroline this Lent season and try some of our delicious seafood specials! APPETIZERS NEW ENGLAND CLAM CHOWDER Cup | 3 • Bowl | 5 AHI TUNA | 13 CLASSIC SHRIMP COCKTAIL | 13 CAROLINE’S CRAB CAKES … Continued
Serving from 4-9 pm Featuring $1.50 pints of Guinness! Reuben Stew Topped with shredded Swiss and rye croutons Bangers & Mash Served with Guinness jus – $15 Cabbage Rolls Over mashed potatoes with tomato sauce -$15 Corned Beef & Cabbage … Continued