Specials

Starter: Warm Brie with blackberry balsamic sauce, fresh basil, fresh blackberries, and pecans, served with crostinis. $15 Salad Special: Romaine wedge with cheddar, bacon, red onion, tomato, dry bleu cheese, and choice of dressing. $7 Chef’s Special: Steak Diane Linguini … Continued

Starter: Trio Appetizer—2 House-Made Mozzarella Sticks, 2 Buffalo Chicken Egg Rolls, 4 Portobello Fries $13 Salad Special: Pear Salad—Crispy Chopped Romaine Tossed in a Balsamic Honey Dressing, Topped with Pear Slices, Pumpkin Seeds, and Dry Bleu Cheese $7 Chef’s Special: … Continued

Starter: House-Made Spinach Artichoke Dip Served with Pita Chips. $13 Salad: Spinach Salad with Hot Bacon Dressing. $7 Dinner Special: Salmon Teriyaki with Peppers, Onions, and Snow Peas Over Rice. Includes One Side. $31 Gourmet Sandwich: 3 (2 oz) Cheeseburger … Continued

Starter: 4 House-Made Mozzarella Sticks with House-Made Marinara Sauce $13 Salad Special: The Freddy – Romaine, Roma Tomatoes, Cheddar, Bacon Bits, Tossed in Ranch Dressing $7 Chef’s Special: Surf and Turf Stuffed Bell Peppers – 1 Stuffed with Shrimp and … Continued

Starter: Deep-Fried Portobello Mushrooms served with Spicy Ranch. $13 Salad: Spinach Salad with Red Onion, Sliced Strawberries, Walnuts, Feta Cheese, and Creamy Balsamic Dressing. $7 Dinner Special: Walleye – Served on a bed of Fresh Sautéed Spinach, Red Bell Peppers, … Continued

Starter: (4) Loaded Wedges – Cheddar, bacon, sour cream, and green onions. $10 Salad: Italian Salad – Chopped romaine, celery, red onion, pepperoncini, olives, cherry tomatoes, and Italian dressing. $7 Dinner Special: Linguini with meat sauce, garlic bread, and Caesar salad. … Continued

Starter: 3 Bacon Cheeseburger Potato Skins with Sour Cream. $12 Salad: Spinach Salad with Red Onion, Tomatoes, and Bacon. Served with Creamy Balsamic. $7 Dinner Special: Surf and Turf – 8 oz Prime Ribeye paired with 2 Jumbo Sea Scallops. … Continued

Starter: 3 Buffalo Chicken Spring Rolls served with Buffalo Ranch Sauce. $14 Dinner Special: Walleye and Risotto – 8 oz filet of walleye lightly breaded and grilled over chili and lime risotto, topped with sautéed onions and peppers, garnished with … Continued

STARTER: TACO FLAT BREAD – HOUSE MADE MEXICAN BEEF, MARINARA, ONIONS, TOMATOES, LETTUCE AND SOUR CREAM. $12 DINNER SPECIAL: FISH AND RICE – 6OZ FILET OF GROUPER LIGHTLY BREADED AND GRILLED OVER COCONUT RICE TOPPED WITH ROASTED PINEAPPLE AND JALAPENO … Continued