Starter: 4 House-Made Mozzarella Sticks with House-Made Marinara Sauce $13 Salad Special: The Freddy – Romaine, Roma Tomatoes, Cheddar, Bacon Bits, Tossed in Ranch Dressing $7 Chef’s Special: Surf and Turf Stuffed Bell Peppers – 1 Stuffed with Shrimp and … Continued
Starter: Deep-Fried Portobello Mushrooms served with Spicy Ranch. $13 Salad: Spinach Salad with Red Onion, Sliced Strawberries, Walnuts, Feta Cheese, and Creamy Balsamic Dressing. $7 Dinner Special: Walleye – Served on a bed of Fresh Sautéed Spinach, Red Bell Peppers, … Continued
Starter: (4) Loaded Wedges – Cheddar, bacon, sour cream, and green onions. $10 Salad: Italian Salad – Chopped romaine, celery, red onion, pepperoncini, olives, cherry tomatoes, and Italian dressing. $7 Dinner Special: Linguini with meat sauce, garlic bread, and Caesar salad. … Continued
Starter: 3 Bacon Cheeseburger Potato Skins with Sour Cream. $12 Salad: Spinach Salad with Red Onion, Tomatoes, and Bacon. Served with Creamy Balsamic. $7 Dinner Special: Surf and Turf – 8 oz Prime Ribeye paired with 2 Jumbo Sea Scallops. … Continued
Starter: 3 Buffalo Chicken Spring Rolls served with Buffalo Ranch Sauce. $14 Dinner Special: Walleye and Risotto – 8 oz filet of walleye lightly breaded and grilled over chili and lime risotto, topped with sautéed onions and peppers, garnished with … Continued
Join us on July 22 – 27th this year for Summer Restaurant Week at The Caroline! We’ll be featuring a special menu for this great event: CHOICE OF: TOSSED SALAD WITH CHOICE OF DRESSING FREDDY SALAD – ROMAINE, ROMA … Continued
STARTER: TACO FLAT BREAD – HOUSE MADE MEXICAN BEEF, MARINARA, ONIONS, TOMATOES, LETTUCE AND SOUR CREAM. $12 DINNER SPECIAL: FISH AND RICE – 6OZ FILET OF GROUPER LIGHTLY BREADED AND GRILLED OVER COCONUT RICE TOPPED WITH ROASTED PINEAPPLE AND JALAPENO … Continued
Join us at The Caroline from July 16 – 20 for a culinary trip through Italy during Italian Week! We’ll be featuring some delicious Italian specials for you to enjoy: STARTER: THREE 3 OZ. ITALIAN MEATBALLS SERVED IN A … Continued
STARTER: 6 RUBEN CROQUETTES SERVED WITH OUR 1000 DRESSING. $10 DINNER SPECIAL: 6oz ANGUS BEEF CUTLET LIGHTLY BREADED AND GRILLED OVER RED WINE DEMIGLAZE TOPPED WITH MIXED MUSHROOMS AND SERVED WITH YUKON GOLD MASHED POTATOES. $28 GOURMET BURGER: HAND BREADED … Continued
STARTER: CLAM DIP – CREAMY AMERICAN CHEESE, CLAMS. SERVED WITH GARLIC BREAD. $13 (Limited supply, available until we run out) 3 POTATO SKINS – CHEDDAR CHEESE, BACON, GREEN ONIONS, AND SOUR CREAM. $10 DINNER SPECIAL: STEAK & SCALLOPS – 8oz … Continued