The 2016 Winter Restaurant Week festivities will be kicking off January 25th at The Caroline! Come in and enjoy a great meal from our special restaurant week menu that includes: Your choice of: Glass of House Wine, Draft Craft Beer … Continued
STARTER: BBQ Chicken Flatbread- Mozzarella, provolone, smoked Gouda, red onion and cilantro $12 CHEFS SPECIAL: Sauteed Tilapia – Rice, vegetable tempura cakes, seaweed salad and Thai coconut cream. Includes 1 side $22 GOURMET BURGER: Mediterranean Burger – 8 OZ Certified Angus Beef burger with fresh spinach, feta … Continued
STARTER: AHI TUNA, SESAME PICKLED RED CABBAGE, GRILLED LEMON, WASABI OIL $10 CHEFS SPECIAL: ROSEMARY SALMON OVER BBQ MASHED YUKON GOLD POTATOES. BACON MARMALADE,BRUSSELS SPROUTS SLAW. INCLUDES 1 SIDE $24 GOURMET BURGER: 8 OZ CERTIFIED ANGUS BURGER OVER FETTUCCINE MARINARA. FRESH MOZZARELLA, RED ONION, PARMESAN BASIL, … Continued
STARTER: BUFFALO CHICKEN DIP WITH PITA CHIPS. $7 CHEFS SPECIAL: SAUTEED TILAPIA – FRESH SPINACH, GRILLED SHRIMP, BOURBON BUTTER AND BLACK PEPPER-DRIED CRANBERRY COMPOTE. $23 GOURMET SANDWICH: FRIED ATLANTIC COD SANDWICH TOPPED WITH COLE SLAW ON A BRIOCHE BUN. $9 … Continued
STARTER: BUFFALO CHICKEN DIP WITH PITA CHIPS. $7 CHEFS SPECIAL: SAUTEED TILAPIA – FRESH SPINACH, GRILLED SHRIMP, BOURBON BUTTER AND BLACK PEPPER-DRIED CRANBERRY COMPOTE. $23 GOURMET SANDWICH: FRIED ATLANTIC COD SANDWICH TOPPED WITH COLE SLAW ON A BRIOCHE BUN. $9 … Continued
STARTER: (6) BONELESS CHICKEN WINGS. CHOICE OF SAUCE ON SIDE. SERVED WITH CELERY STICKS AND RANCH $7 CHEFS SPECIAL: BROILED ATLANTIC SALMON, SWEET POTATO PUREE, BOURBON BUTTER, CANDIED WALNUTS INCLUDES 1 SIDE $22 GOURMET SANDWICH: PORK SCALOPPINE-LIGHTLY BREADED PORK … Continued
STARTER: THAI POT-STICKERS WITH SWEET CHILI DIPPING SAUCE $9 CHEFS SPECIAL: WILD ATLANTIC COD—LIGHTLY BREADED, SERVED OVER WILD RICE AND BOURBON-SWEET POTATO CREAM сialis generique SAUCE. GARNISHED WITH SPICED WALNUTS. INCLUDES 1 SIDE $22 GOURMET SANDWICH: PHILLY CHEESE … Continued
STARTER: THAI POT-STICKERS WITH SWEET CHILI DIPPING SAUCE $9 CHEFS SPECIAL: CERTIFIED ANGUS BEEF 10 OZ. SIRLOIN OVER BBQ MASHED YUKON GOLD POTATOES AND BLEU CHEESE CREAM SAUCE. GARNISHED WITH BOURBON-BACON MARMALADE. INCLUDES 1 SIDE $25 GOURMET SANDWICH: TROY TENDERLOIN … Continued
STARTER: PRIME RIB FLAT BREAD—SHREDDED PRIME RIB, HORSERADISH-BEER CHEESE, FRENCH FRIES AND CARAMELIZED ONIONS $12 CHEFS SPECIAL VEAL PARMESAN- BREADED VEAL CUTLET WITH FETTUCCINE, MARINARA, PROVOLONE, PARMESAN AND GARLIC BREAD. INCLUDES 1 SIDE $22 GOURMET BURGER: 8 OZ CERTIFIED … Continued
STARTER: CRAB STUFFED MUSHROOMS WITH FRESH SPINACH AND REMOULADE $13 CHEFS SPECIAL: CORIANDER-RUBBED CERTIFIED ANGUS 10 OZ. SIRLOIN STEAK WITH CINNAMON-SPICED RICE, THAI COCONUT CREAM AND CILANTRO INCLUDES 1 SIDE $23 GOURMET BURGER: 8 OZ CERTIFIED ANGUS BURGER, TOPPED … Continued