Starter:
4 Reuban Croquettes – With house-made 1000 Island Dressing. $10
Salad Special:
The Freddy – Chopped Romaine, diced tomatoes, bacon & tossed in Ranch dressing. $6
Chef’s Special:
8 oz. Angus Strip Steak – Served over Yukon Gold mashed potatoes, topped with a red-wine demiglace and garnished with bel peppers. Includes 1 side. $29
Gourmet Burger:
Grilled Pork Tenderloin – Topped with caramelized onions, smoked white cheddar, and served on a brioche bun with house-made potato wedges. $16
Premium Side:
House-made Truffle Fries. $7
Dessert of the Day:
Black Raspberry Ice Cream – Topped with a chocolate ganache. $9