Starter:
Warm Spinach Artichoke Dip with pita chips. $14
Salad Special:
Freddy Salad – chopped romaine, tomatoes, white cheddar, and bacon tossed in ranch dressing. $7
Dinner Special:
Two 4 oz. chicken breasts with smoked Gouda Yukon Gold mashed potatoes, covered with Chardonnay mushroom sauce. Includes one side. $26
Scallops:
Pan-seared scallops over veggie rice pilaf and fresh spinach with a lemon basil aioli drizzle and tangled green onions. Includes two sides. $34
Gourmet Sandwich:
Panko-breaded chicken breast topped with Asian slaw. Includes house-made wedges. $18
Premium Side:
Loaded potato wedges. $8
Dessert of the Week:
Yellow cake with bourbon chocolate cream cheese icing. $10
Drink of the Week:
Strawberry Lemon Drop Martini – citrus vodka, strawberry purée, sour mix, and triple sec, served with a sugar rim.
Strawberry Tequila Sunrise – Jose Cuervo Silver, orange juice, strawberry mix, and grenadine, garnished with an orange.
Try our new Smoked Maple Bacon Old Fashioned made with Knob Creek Smoked Maple Bourbon, orange bitters, brown sugar simple syrup, and garnished with an orange peel and bacon.
Add two scallops to any steak. $9
Add sautéed onions and mushrooms to any steak. $5