Starter
Fried Green Tomatoes – Three hand-breaded fried green tomatoes topped with crumbled feta cheese and served with a side of spicy ranch. $13
Salad Special
Charred Romaine Wedge – Charred romaine lettuce topped with shaved Parmesan, house-made croutons, and Caesar dressing. $10
Chef’s Special
Seafood Alfredo – Shrimp, scallops, and clams tossed with linguini in a rich seafood Alfredo sauce. Includes one side. $38
Scallop Special
Newburg Scallops – Pan-seared scallops served over sautéed zucchini, squash, asparagus, bell peppers, and red onions, finished with a classic sherry cream Newburg sauce. Includes two sides. $37
Gourmet Sandwich
Meatloaf Sub – House-made meatloaf on a toasted sub roll topped with crispy onion tangles and smoky BBQ sauce. Served with house-made potato wedges. $18
Premium Side
Shepherd’s Pie – House-made shepherd’s pie topped with creamy mashed potatoes. $7
Dessert of the Day
Banana Foster Cheesecake $10
Drinks of the Week
Strawberry Splash – Strawberry purée, rum, strawberry Fanta, and Sprite.
Strawberry Tequila Sunrise – Tequila, strawberry purée, and orange juice.
Add Sautéed Onions & Mushrooms to Any Steak — $5
Add 2 Scallops to Any Steak — $10