STARTER: CHIPOTLE CHICKEN FLATBREAD – CHIPOTLE CHICKEN, RED ONIONS, BACON, GARLIC WHITE PIZZA SAUCE TOPPED WITH HOT HONEY GOUDA CHEESE. $12 DINNER SPECIAL: RIB AND CHOP – 1/3 SLAB RIB AND A 6 OZ BONELESS PORK CHOP INCLUDES 2 SIDES. … Continued
STARTER: 3 KUNG PAO STREET TACOS – 3 SOFT TACOS FILLED WITH KUNG PAO BEEF, ASIAN SALSA, LETTUCE AND SOUR CREAM. $11 DINNER SPECIAL: SURF AND TURF – 6OZ FILET OF RIBEYE PAIRED WITH 3 PIECES OF SHRIMP TEMPURA WITH … Continued
STARTER: CAPRESE SALAD – SLICED MOZZERELLA, ITALIAN TOMATOES, AND BASIL, DRIZZLED WITH A BASALMIC GLAZE. $11 DINNER SPECIAL: CAJUN SHRIMP PASTA – 5 PIECES OF SHRIMP IN A CAJUN CREAM SAUCE WITH ONIONS, AND PEPPERS SERVED OVER LINGUINE. INCLUDES 1 … Continued
Join us at The Caroline on April 19th to try some fantastic beers from Cincinnati’s MadTree Brewing Co! Nick from MadTree and Doug from Bonbright will be our guides as we try: Legendary Lager Coffee Table Blonde Guten Bock Phantom … Continued
STARTER: 4 HONEY CHIPOTLE SHREDDED CHICKEN POTATO SKINS. $10 DINNER SPECIAL: 8 OZ BONE-IN FILET TOPPED WITH BLACK TRUFFLE BLEU CHEESE BUTTER. INCLUDES 2 SIDES. $38 GOURMET SANDWICH: MEATLOAF SLIDERS TOPPED WITH BARBECUE, BACON JAM. INCLUDES HOUSE MADE WEDGES. $16 … Continued
STARTER: SPINACH DIP IN A BREAD BOWL $11 CHEF’S SPECIAL: LINGUINE WITH CLAMS – SERVED WITH CAESAR SALAD, GARLIC BREAD $26 PREMIUM SIDE: LOADED WEDGES TOPPED WITH WHITE CHEDDAR SAUCE, BACON, GREEN ONIONS, SOUR CREAM $6 DESSERT OF DAY: MOOSE … Continued
STARTER: FRIED OKRA WITH COCKTAIL SAUCE $9 DINNER SPECIAL: 8 OZ BONE IN FILET – TOPPED WITH A BLACK TRUFFLE BLUE CHEESE BUTTER. INCLUDES 2 SIDES. $38 GOURMET SANDWICH: ANGUS MUSHROOM GRAVY STEAK – TWO 4OZ ANGUS PATTIES SERVED OPEN … Continued
STARTER: TACO FLATBREAD – TACO MEAT TOPPED WITH LETTUCE AND SOUR CREAM. $12 DINNER SPECIAL: LINGUINI AND MEAT SAUCE – LINGUINI TOPPED WITH HOUSE MADE ITALIAN MEAT SAUCE. INCLUDES GARLIC BREAD AND 1 SIDE. $22 GOURMET SANDWICH: HONEY CHIPOTLE CHICKEN … Continued
Join us to celebrate St. Paddy’s Day this year on Friday, March 17th at O’Carolines from 4-9 pm! SPECIALS TO INCLUDE: REUBEN STEW TOPPED WITH SHREDDED SWISS AND RYE CROUTONS $5.00 CUP $7.00 BOWL BANGERS AND MASH WITH GUINNESS … Continued
STARTER: FRIED OKRA – WITH COCKTAIL SAUCE. $10 DINNER SPECIAL 1: SHRIMP AND SMOKED GOUDA GRITS – 5 SHIRMP ON A SKEWER OVER SMOKED GOUDA GRITS. INCLUDES 1 SIDE. $27 DINNER SPECIAL 2: CAJUN 10 OZ SIRLOIN OVER RED BEANS … Continued