STARTER: PULLED PORK FLATBREAD – PULLED PORK, BBQ SAUCE, RED ONION, CILANTRO. $12 CHEF’S SPECIAL: ROASTED PRIME RIB OF BEEF – INCLUDES 2 SIDES. 8 OZ. $24,10 OZ. $30, 12 OZ. $36 GOURMET BURGER : BEER BATTERED COD PO’ BOY … Continued
STARTER: 3 POTATO SKINS TOPPED WITH BBQ SMOKED CHICKEN, WHITE CHEDDAR, GREEN ONIONS, SOUR CREAM $11 CHEF’S SPECIAL: SEAFOOD LINGUINE – MUSSELS, CLAMS, SHRIMP, SCALLOPS IN A WHITE WINE GARLIC BUTTER, FRESH LEMON JUICE, GARLIC BREAD, INCLUDES 1 SIDE $27 … Continued
STARTER: HOUSE MADE MEATBALLS WITH MARINARA SERVED WITH GARLIC BREAD $11 CHEF’S SPECIAL: 8 OZ. ANGUS STRIP STEAK TOPPED WITH A HOUSE MADE GORGONZOLA BLEU CHEESE SAUCE, BUTTERED CRAB MEAT AND ASPARAGUS. INCLUDES 2 SIDES $32 GOURMET BURGER : FRENCH … Continued
STARTER: FRIED GREEN TOMATOES TOPPED WITH SPICY RANCH $11 CHEFS SPECIAL: 8 OZ. ANGUS STRIP STEAK SERVED WITH 3 PIECE HONEY CHIPOTLE SHRIMP INCLUDES 2 SIDES– $31 GOURMET BURGER : PRIME RIB SANDWICH WITH PEPPERS, ONIONS, SWISS CHEESE, HOUSE MADE … Continued
STARTER: ITALIAN FLATBREAD – ITALIAN SAUSAGE, ONIONS, PEPPERS, MUSHROOMS, MARINARA AND PIZZA CHEESE $12 CHEF’S SPECIAL: KUNG PAO SHRIMP – 5 BUTTERFLIED SHRIMP TOSSED IN KUNG PAO SAUCE, WITH ONIONS, PEPPERS, MUSHROOMS, BROCCOLI, CARROTS, AND CELERY OVER COCONUT RICE. INCLUDES … Continued
We’ll be open for our normal hours of 4 – 9 pm during the Strawberry Festival this weekend, and closed on Sunday. STARTER: 5 SHRIMP SKEWERS OVER A BLACK BEAN PUREE AND TOPPED WITH A CORN RELISH $13 CHEF’S SPECIAL: … Continued
STARTER: RUBEN TATERTOTS TOPPED WITH OUR HOUSEMADE THOUSAND ISLAND DRESSING. $12 DINNER SPECIAL: 5 SMOKED CHICKEN RAVIOLI TOSSED IN A HONEY CHOPTLE ALFREDO. INCLUDES 2 SIDES. $20 GOURMET SANDWICH: PIZZA BURGER – 8OZ BURGER TOPPED WITH PEPPERONI, ONION, MUSHROOM, AND … Continued
STARTER: 3 POTATO SKINS TOPPED WITH CHEDDAR CHEESE, BACON, GREEN ONION AND SOUR CREAM. $11 DINNER SPECIAL: 8OZ ANGUS BEEF RIBEYE WITH 3 PIECES OF SHRIMP TEMPURA. INCLUDES 2 SIDES. $31 GOURMET SANDWICH: 3 MEATLOAF SLIDERS TOPPED WITH GRILLED ONIONS … Continued
STARTER: HOUSE MADE ITALIAN MEATBALLS – ANGUS BEEF, SAUSAGE TOSSED IN MARINARA TOPPED WITH PARMESAN CHEESE SERVED WITH GARLIC BREAD. $12 DINNER SPECIAL: PASTA CARBONARA – HAM, ITALIAN SAUCE TOSSED IN LINGUINI AND SERVED WITH GARLIC BREAD. 2 SIDES. $20 GOURMET … Continued
Starter: Caprese Salad – Fresh mozzarella, basil, and tomatoes topped with a balsamic vinaigrette. $12 Dinner Special: Strip and Shrimp – 8 oz. Angus strip with 3 pieces of butterflied Kung Pao Shrimp. Includes 2 sides. $32 Gourmet Sandwich Grilled … Continued