Dinner Specials for the Week of 1/11/16
STARTER: Caroline’s favorite flat bread—pepperoni, banana peppers, marinara and provolone cheese $12 CHEFS SPECIAL: Asian steak and Salmon Portabello—5 oz. Certified angus top sirloin and 4 oz. Atlantic salmon on portabello mushrooms and sauteed onions and peppers. Includes 2 sides … Continued