STARTER: CRAB AND SPINACH DIP SERVED WITH MARBLE RYE CROSTINI’S $10 CHEF’S SPECIAL: 8 OZ. BLACKENED SALMON SERVED OVER FETTUCCINE WITH A VODKA TOMATO BASIL SAUCE INCLUDES 1 SIDE $25 GOURMET BURGER: CRISPY BUFFALO CHICKEN SANDWICH – TOPPED WITH LETTUCE, … Continued
STARTER: BUFFALO PRETZEL STICKS SERVED WITH A BUFFALO CHEESE SAUCE $9 CHEF’S SPECIAL: TERIYAKI GLAZED 10 OZ. CERTIFIED ANGUS BEEF TOP SIRLOIN SERVED OVER COCONUT RICE. INCLUDES 1 SIDE $24 GOURMET BURGER: SLOW PRIME RIB POT ROAST MELT WITH CHEDDAR, … Continued
Does someone on your shopping list love great food? The Caroline has the perfect gift for them this holiday season! They say giving may be its own reward, but we’re making it even better. That’s why we’re giving YOU a … Continued
STARTER: KUNG PAO DUCK WINGS – 6 DUCK WINGS TOSSED IN OUR HOUSE MADE KUNG PAO SAUCE $12 CHEF’S SPECIAL: 10 OZ CERTIFIED ANGUS BEEF SIRLOIN WITH CHEDDAR MASHED POTATOES INCLUDES 1 SIDE $26 GOURMET BURGER: BUFFALO AND RANCH CHICKEN … Continued
STARTER: Shredded Beef Nachos – Barbacoa style shredded beef with white queso, pico de gallo, scallion sour cream, topped with sliced jalapenos. $12 CHEF’S SPECIAL: 10 oz. Certified Angus Beef Sirloin Steak smothered with Burgundy wild mushrooms. Includes 1 side. … Continued
STARTER: Cheese Curds – topped with a jalapeno cilantro aioli $10 CHEF’S SPECIAL: Chef’s House-Made Italian Lasagna – served with garlic bread with a Caesar salad $18 GOURMET SANDWICH: 8 oz. Certified Angus Beef Burger topped with BBQ pulled pork, pepper … Continued
STARTER: (8) DUCK WINGS – CRISPY DUCK WINGS TOSSED IN A SPICY BLACKBERRY SAUCE $12 CHEF’S SPECIAL: KUNG PAO CHICKEN – LIGHTLY MARINATED CHICKEN TOSSED WITH CASHEWS, WATER CHESTNUTS AND BAMBOO SHOOTS IN A SPICY SZECHUAN SAUCE. SERVED WITH COCONUT … Continued
For our October 16th Beer Tasting The Caroline is welcoming in Breckenridge Brewery from Breckenridge Colorado! The event kicks off at 7pm, and Stacy from Heidelberg will be joined by Dan from Breckenridge to be out hosts for the evening … Continued
STARTER: PRIME RIB POTATO SKINS (3) -TOPPED WITH SWISS CHEESE AND HORSERADISH SAUCE $9 CHEF’S SPECIAL: SURF AND TURF – 10 OZ CERTIFIED ANGUS BEEF RIBEYE WITH 3 DEEP FRIED BUTTERFLIED SHRIMP AND BLACKBERRY DIPPING SAUCE. INCLUDES 1 SIDE $27 … Continued
STARTER: Korean BBQ Veal Taco’s – 2 tacos stuffed with veal skirt steak and roasted tomato relish, with a side of radish and carrot slaw $12 CHEF’S SPECIAL: Surf and Turf – 10 oz. Certified Angus Beef rib eye with … Continued